I haven’t done a post like this in awhile, but sometimes simple recipes are the best!

The other day, my friend, Tyler, and I went to the gym. After a nice workout, we made dinner together- it was so quick & easy, but really tasty & satisfying!

I made the broccoli and sweet potato crisps.

I sliced the sweet potatoes up thin and roasted them in the oven. You can read about what I season them with/how I bake them HERE! It’s my favorite way to eat sweet potatoes.

I simply steamed the broccoli in water & garlic powder. After they were softened (but still a little crunchy), I sprinkled a little bit of sea salt on them.

Tyler cooked the shrimp & the asparagus.

He seasoned with shrimp with Sriracha, olive oil, garlic powder, and crushed red pepper. He simply tossed them all together in a hot pan until the shrimps were cooked. They were SO good! They had the perfect amount of heat on them.

He roasted the asparagus in the oven with olive oil, red pepper flakes, and garlic powder. Roasting vegetables is perfect for when it’s not warm enough to grill!

Making separate dishes and eating all together is something that we do often and really enjoy. It really helps cut back on dishes, as well. 😉

What is your favorite weekday dinner?